Our Pricing Philosophy

At Charcuterie Central, we believe in complete transparency when it comes to pricing. You’ll find that we offer a price range for each of our charcuterie spreads, rather than a fixed cost. This allows us the flexibility to adjust based on the seasonality of ingredients and the unique nature of each custom order. We curate every spread with care, tailoring it to make each moment truly special for you.

Because of factors like ingredient substitutions, dietary accommodations, and customization, we don’t offer a standard, one-size-fits-all price. Your final total will be calculated based on your specific requests and sent to you via text, along with a link for easy payment.

Please note that all orders require a 50% non-refundable deposit, which includes a delivery fee. We truly appreciate your understanding and flexibility as we create a custom charcuterie experience that’s perfect for you.

Thank you for choosing Charcuterie Central—we can’t wait to craft something amazing for you!

Individual Charcuterie Boards

  • Price: $90–$120
    Includes a variety of meats, cheeses, crackers, olives, nuts, jams, honey, and fruits with a premium presentation.

  • Price: $55–$70
    Includes a larger variety of cheeses, meats, and accompaniments like pickles, olives, seasonal fruit, and spreads.

  • Price: $35–$45
    Includes a selection of meats, cheeses, crackers, nuts, fruit, and a small garnish of jams or honey.

Custom & Premium Charcuterie Boards

  • Price: $75–$150
    Tailored to specific requests, including artisanal cheeses, specialty meats, or vegan/vegetarian/gluten-free options. Higher-end ingredients (e.g., truffle honey, foie gras) can increase the price.

  • Price: $150–$250
    Premium ingredients such as caviar, prosciutto, aged cheeses, high-quality chocolates, and specialty garnishes. Often offered for special events like weddings or corporate gatherings.

Grazing Tablescapes & Curated Spreads

  • Price: $300–$450
    Includes a variety of charcuterie, cheeses, fruits, crackers, dips, and garnishes arranged for a buffet-style setup.

  • Price: $500–$1,000
    Bigger variety, including specialty items like artisanal breads, dips, and seasonal garnishes. Can be customized with more premium ingredients.